Hot Cocoa Bombs
Available in the fall and winter months. Bombs are available weekly (if time allows).
INSTRUCTIONS: Place ball in mug. Slowly pour 10oz of steaming milk over the ball (watch it open). Mix thoroughly and enjoy!
INGREDIENTS: Shells are made with Ghirardelli chocolate and filled with hot cocoa mix and mini marshmallows. Additional ingredients added to specialty bombs as well as various toppings.