Minimum order of 1 dozen. One flavor per dozen.
Vanilla or Chocolate Cake Pops: $36/dozen
Sprinkles: additional $3 per dozen
Fondant flowers: additional $6/dozen
Buckets of 6 pops bagged w/bow: $24
Cake Pop Ice Cream Cones: $45/dozen
My cakes made from scratch (never a box), as well as my homemade buttercream frosting. Pops are dipped in Ghirardelli chocolate.
Pops can be packaged two ways:
Individually wrapped and boxed in a bakery box (+$3/dozen)
Unwrapped in cake pop stand and carrier. (+$5/dozen) The stand is great for treat tables. It holds one dozen pops.
See photos below for packaging options.